Culinary excellence, exclusively delivered
Events at the New World Center are supported by Thierry Isambert Culinary and Event Design (TICED), the Center's exclusive food and beverage partner. TICED delivers a five-star culinary and total event experience, seamlessly integrated across front-of-house, back-of-house, and production environments.
Led by celebrated chef Thierry Isambert, TICED brings a globally influenced approach to cuisine, blending classic French technique with Mediterranean, Caribbean, and Pacific flavors. Each menu is crafted to complement the tone, pacing, and purpose of the event, ensuring a cohesive and elevated guest experience.
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